WALLEY, K.; CHENG, L.; LIU, T. Antecedent Factors Impacting Country of Origin (COO): An Investigation into Food Provenance in China. Transnational Marketing Journal, London, UK, v. 7, n. 1, p. 29–58, 2019. DOI: 10.33182/tmj.v7i1.752. Disponível em: https://journals.tplondon.com/tmj/article/view/752. Acesso em: 16 jan. 2022.